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FOSSICKING FOR FINE FARE

by / Comments Off on FOSSICKING FOR FINE FARE / 84 View / January 10, 2019

A NEW premium Tasmanian gourmet touring experience combining the best of Hobart and Bruny Island has been launched. Feast and Fossick offers two unique tours – the two-day Hobart Fossick, and two-day Bruny Fossick – each combining premium Tasmanian food and wine experiences with the chance to explore Tasmania’s wilderness. Feast and Fossick Tasmania has been developed by Bruny Island Adventure Bay Retreat owner and operator Jan Glover. “Hobart and Bruny Island offer some of the best and most accessible food experiences, landscapes and adventures in Tasmania,” Glover said. “We wanted to share those amazing experiences with our guests – from a local’s perspective.” The Hobart Fossick and Bruny Fossick are personally guided, small group experiences for up to 12 guests. Each tour features two days of delicious discoveries, including personally guided introductions to the best local gourmet experiences in Hobart and on Bruny Island, and adventure experiences such as sea kayaking and wilderness cruising. Guests can choose to experience the Hobart Fossick and Bruny Fossick individually or combine both tours for a four-day escape. Accommodation is at Macq 01 – Hobart’s new waterfront hotel which recently celebrated its first birthday and the private Adventure Bay Retreat on Bruny Island. Visit www.feastfossicktasmania.com.au.