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Johanneshof Cellars Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Easy-drinking, medium-bodied style with freshly herbaceous aromas and flavours, hints of peas and asparagus, slightly spicy notes, and a very smooth finish.

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Hunter’s Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Crisp, ripely herbaceous style, fresh and vibrantly fruity, showing good weight and flavour depth.

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Huia Marlborough Sauvignon Blanc 2013

Posted: June 16, 2017

Maturing well, with fresh, strong citrus, melon and lime flavours and a crisp finish. Certified organic.

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Highfield Marlborough Sauvignon Blanc 2013

Posted: June 16, 2017

Fleshy, with grassy, limey aromatics and a fresh, vibrant palate offering ripely herbaceous flavours, crisp and lively.

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Folium Vineyard Marlborough Sauvignon Blanc 2013

Posted: June 16, 2017

Still fresh and punchy, with ripe, tropical fruit aromas and flavours, good weight and a crisp, dry finish.

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Babich Family Estates Headwaters Organic Block Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Full-flavoured, with good weight, fresh, ripe melon and capsicum characters and a crisp, dry finish.

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Babich Family Estates Cowslip Valley Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Attractively scented, fresh and lively, with melon and lime flavours showing good balance and crispness.

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Vavasour Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Freshly aromatic, with very good depth of vibrant gooseberry and green capsicum flavours, finely balanced and lingering.

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Toi Toi Reserve Marlborough Sauvignon Blanc 2013

Posted: June 16, 2017

Fresh and sweet-fruited, with good weight and depth of ripe, tropical fruit flavours. Slightly toasty, bottle-aged notes starting to emerge.

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Stoneleigh Latitude Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Fresh, herbaceous and crisp, with grapefruit and herb flavours that linger well. Described by one judge as ‘minerally’ and another as ‘chalky.’

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Selaks Founders Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Aromatic, clearly herbaceous style with lots of vigour on the palate and fresh, limey flavours, lifted and lively.

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Giesen The Fuder Dillons Point Marlborough Sauvignon Blanc 2011

Posted: June 16, 2017

Weighty, with concentrated, ripe, tropical fruit flavours, a slightly nutty complexity and a dry, finely textured finish. Ready. (Fermented in new German oak fuders.)

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Esk Valley Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Lively, with ripely herbaceous flavours of melons and green capsicums, showing very good varietal character and depth. Enjoyed by all judges.

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Clos Henri Marlborough Sauvignon Blanc 2013

Posted: June 16, 2017

Weighty, with strong melon, lime and capsicum flavours in a classic regional style. Still very fresh and aromatic, with good ripeness and depth.

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Babich Winemakers’ Reserve Marlborough Sauvignon Blanc 2013

Posted: June 16, 2017

Weighty, finely textured wine with ripely herbaceous flavours, showing very good depth, and crisp, lively acidity. Fresh and still youthful.

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Yealands Estate Single Block M2 Organic Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Freshly herbaceous Wairau Valley wine with tight, crisp, melon and green capsicum flavours that linger well. Slightly ‘sweaty’ notes, with good weight, texture and intensity.

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Tohu Mugwi Reserve Marlborough Sauvignon Blanc 2013

Posted: June 16, 2017

Barrel-fermented style from the Awatere Valley with fresh, ripe flavours, showing excellent depth and harmony. Slightly creamy and biscuity, with good complexity.

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Spy Valley Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Mouthfilling, crisp and lively, with strong, ripe melon and green capsicum flavours, showing good vigour and weight.

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Saint Clair Wairau Reserve Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

‘Sweaty armpit’ and herbaceous aromas, leading into a very fresh, punchy, vibrant wine with good weight and ripe passionfruit, lime and capsicum flavours that linger well. Grown in the lower Wairau Valley.

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Saint Clair Pioneer Block 1 Foundation Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Aromatic, fresh and zingy, with strong melon, green capsicum and passionfruit flavours and a crisp, fully dry finish.

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Saint Clair Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Fleshy and full-bodied, in a classic Wairau Valley style with strong, fresh, tropical fruit flavours that linger well.

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Rochfort Rees Awatere Valley Marlborough Sauvignon Blanc 2013

Posted: June 16, 2017

Maturing well, this single-vineyard wine has strong, grassy, limey and herbal flavours, very fresh, punchy and lifted.

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Lawson’s Dry Hills Reserve Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Fleshy, full-bodied style with fresh, ripe passionfruit/lime flavours, showing good concentration. (Grown at two sites in the Southern Valleys and 5% barrel-fermented.)

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Giesen The Fuder Matthews Lane Marlborough Sauvignon Blanc 2012

Posted: June 16, 2017

Fermented and matured in new German oak fuders, this is a fleshy, weighty wine with strong, ripe, tropical fruit flavours, showing a toasty, smoky, oak-derived complexity, and a dry, finely textured finish.

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Giesen The Fuder Dillons Point Marlborough Sauvignon Blanc 2012

Posted: June 16, 2017

Sturdy and fleshy, with rich, ripely herbaceous flavours, showing a mealy, slightly nutty complexity. Ready. (Fermented in German oak fuders.)

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Ara Single Estate Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Mouthfilling, with very good vigour and depth of ripe passionfruit, capsicum and lime flavours, well-rounded and lingering.

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Tinpot Hut Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Fleshy, lively and rich, in a clearly herbaceous style with a lingering finish. Weighty and pungent.

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Stoneleigh Rapaura Series Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Passionfruit and nettle aromas and flavours, showing excellent intensity. Very fresh and attractive, with zesty acidity and a lively, lingering finish.

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Saint Clair Pioneer Block 3 43 Degrees Marlborough Sauvignon Blanc 2014

Posted: June 16, 2017

Fleshy, concentrated wine from the lower Wairau Valley. Intensely aromatic, with a hint of ‘sweaty armpit’, strong, ripe, very pure passionfruit/lime flavours and a long, dry, well-rounded finish.

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Giesen The August Marlborough Sauvignon Blanc 2012

Posted: June 16, 2017

Fermented in French oak barrels and German oak fuders, this is a superb example of oak-influenced sauvignon blanc. Very fleshy, weighty, complex and rich, it is finely textured, with concentrated, ripe, stonefruit flavours, gently seasoned with smoky oak. Delicious now….

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Tohu Rewa Reserve Marlborough Blanc de Blanc 2011

Posted: June 16, 2017

Scented, yeasty, chardonnay-based wine, very crisp and lively, with citrusy, gently toasty flavours and a dryish, very finely balanced finish.

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Nautilus Vintage Rosé 2012

Posted: June 16, 2017

Pale pink, dry and lively, with subtle, crisp, strawberryish, yeasty flavours, in a very fresh and elegant style.

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Nautilus Cuvée Brut NV Marlborough NV

Posted: June 16, 2017

Tight, complex style, attractively scented, with strong, lively, peachy and biscuity flavours, fresh, dryish and long.

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Hunter’s Miru Miru NV NV

Posted: June 16, 2017

Fresh and aromatic, with an attractive lightness and vivacity. Crisp, citrusy, appley, yeasty flavours, showing good tightness, delicacy and complexity.

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Huia Brut 2009

Posted: June 16, 2017

Fragrant, rich bouquet. Generous, toasty and yeasty, in a full-flavoured style with upfront appeal and good complexity. Drinking well now.

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Deutz Cuvée NV Marlborough NV

Posted: June 16, 2017

Complex style, highly fragrant, with a delicate ‘bead’ and rich, yeasty ,biscuity aromas and flavours, finely balanced and lingering. Rated highly by all judges.

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Craggy Range Single Vineyard Martinborough Riesling 2009

Posted: June 16, 2017

Very fresh lychee, rose petal bouquet and very delicate citrus/floral palate with good flavour intensity and fresh zesty acidity

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Rockburn Tigermoth Central Otago Riesling 2013

Posted: June 16, 2017

Lifted rose petals on the nose with some funkiness and confectionery sweet stonefruit palate.

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Robert Stein Half Dry Mudgee Riesling 2013

Posted: June 16, 2017

Flinty nose in the green spectrum with full-flavoured palate with orange/citrus notes.

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Robert Oatley Finisterre Pongongurup Riesling 2013

Posted: June 16, 2017

Floral and spicy aromas with funky notes. The sweetness on the palate is kept in balance by intense searing acidity.

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Murdoch James Single Vineyard Blue Rock Martinborough Riesling 2013

Posted: June 16, 2017

Vibrant and pungent aromas with an apricot lift and peppery notes. Palate is a complexity of flavours with fine acid.

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McLeans Farm Barr-Eden eden Valley Riesling 2013

Posted: June 16, 2017

Hints of musk and rose petals on the nose and quite slatey and minerally on the lime juice-like palate.

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Robert Stein Mudgee Riesling 2014

Posted: June 16, 2017

Slightly sweeter style with delicate floral fruit and lemony acidity with a fine lingering finish.

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Tamburlaine Reserve Organic Orange Riesling 2014

Posted: June 16, 2017

A green bean-like nose with some herbal touches. Super tight palate displaying delicate green flavours and zesty acidity.

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McLeans Farm Barr-Eden Eden Valley Riesling 2014

Posted: June 16, 2017

Delicate lifted citrus bouquet and palate with restrained fruit in the green spectrum with fine zesty lemon drop-like acidity.

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Pokolbin Estate Hunter Valley Riesling 2007

Posted: June 16, 2017

Classic toasty/kero development to the nose and beautifully textured palate with loads of buttery flavours layered with very pure and delicate citrussy fruit.

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Staete Landt Marlborough Dry Riesling 2010

Posted: June 16, 2017

Very toasty and buttery on the nose and quite lemon curd-like flavours with zesty acidity.

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Staete Landt Rudi Marlborough Dry Riesling 2011

Posted: June 16, 2017

Developed toasty bouquet and intense concentration of slatey citrus rind flavours with a toasty thread.

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Babich Family Estates Individual Vineyard Cowslip Valley Marlborough Riesling 2012

Posted: June 16, 2017

Complex honeyed nose and good length and intensity of lemon/lime flavours with fresh and lively acidity.

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Truffle Hill Pemberton Riesling 2013

Posted: June 16, 2017

Fresh, floral, fragrances with hints of pear skins and some herbal notes. Very complex palate – both linear and focused with lots of intense flavours and a powerful acid drive.

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