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Wolf Blass Platinum Barossa Valley Shiraz 2014

Posted: October 4, 2018

Big youthful and slightly porty. Punchy red berry varietal fruit with well controlled use of oak characters. The palate is tight and elegant and quite acid.

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Wolf Blass Platinum Barossa Valley Shiraz 2015

Posted: October 4, 2018

“A superb complete shiraz,” declared one judge. Beautiful intensity of varietal fruit characters seamlessly integrated with the oak and has interesting boot polish notes. Great potential.

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Stormflower Vineyard Wilyabrup Margaret River Shiraz 2016

Posted: October 4, 2018

Sarsaparilla aromas with medicinal touches and a long creamy and savoury palate.

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Sanguine Estate Progeny Heathcote Shiraz 2017

Posted: October 4, 2018

A somewhat soft and subdued style with plenty of pepper and spice and planky oak.

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Sanguine Estate Inception Heathcote Shiraz 2015

Posted: October 4, 2018

A huge full bodied style with lovely jammy pastille fruit bouquet and evolving secondary fruit flavours with spicy oak. 5+

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Sanguine Estate Inception Heathcote Shiraz 2016

Posted: October 4, 2018

Dense dark purple wine with a rich plum pudding of a nose and a rich full bodied palate with flavours in the licorice spectrum and a generous amount of oak. 5+

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Sanguine Estate D’Orsa Heathcote Shiraz 2015

Posted: October 4, 2018

Oak driven style but has good varietal fruit underneath. Beautiful “complete” palate with a firm drying finish. Needs more time to reach its best.

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Sanguine Estate D’Orsa Heathcote Shiraz 2016

Posted: October 4, 2018

Dusty, slightly muted, aromas of plum pudding with an oaky background. Huge tightly structured palate, with masses of oak and intense black licorice fruit.

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Shanahans The Old Dog Barossa Valley Shiraz 2015

Posted: October 4, 2018

Somewhat subdued aromas with prematurely ageing fruit characters on the palate.

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Shingleback The Gate McLaren Vale Shiraz 2016

Posted: October 4, 2018

A beautiful classy classic nose and super palate with great fruit weight and good oak profile. Has structure and freshness. 5+

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Shingleback D Block Reserve McLaren Vale Shiraz 2013

Posted: October 4, 2018

Some savoury meaty characters obvious on the fruit cake-like nose. Quite a dry and elegant palate but still showing some generosity and freshness.

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Shingleback Red Knot Classified McLaren Vale Shiraz 2016

Posted: October 4, 2018

A warm rich savoury style with intense red hues, some meaty aromas and good palate length and weight.

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Scarpantoni Estate Block 3 McLaren Vale Shiraz 2015

Posted: October 4, 2018

Bright purple wine. Attractive complexity of red berry, blackcurrant and fresh oak aromas. Excellent palate – elegant and well balanced with subtle fruit and nice acid/tannin line. 5+

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Sandalford Estate Reserve Margaret River Shiraz 2016

Posted: October 4, 2018

Generous aromas of red berries and sweet oak. Lovely long fresh flavours with the oak well integrated with the fruit.

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Stalking Horse McLaren Vale Shiraz 2016

Posted: October 4, 2018

Good colour intensity, some nice plum-like fruit and dark oak. Starting to show premature age.

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Sirromet Wines Le Sauvage Granite Belt Syrah Viognier 2016

Posted: October 4, 2018

A complex European-like style. Spiciness evident on the nose and well structured, well balanced red fruit palate.

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Sirromet Wines Le Sauvage Granite Belt Syrah Viognier 2015

Posted: October 4, 2018

Distinctive viognier spiciness on the nose and a lovely elegant savoury palate. Good cool climate style. Great food wine.

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Sirromet Wines Le Sauvage Granite Belt Syrah Viognier 2014

Posted: October 4, 2018

Excellent, distinctive example of this blend. Again the viognier dominates the nose. Slight stalky notes on the palate.

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Salena Estate Wines Founders Reserve Riverland Shiraz 2009

Posted: October 4, 2018

Mature wine that is showing plenty of bottle age. Has an abundance of subtle sweet dried fruit characters still balanced by strong acid and tannins. Great food wine.

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Saddler’s Creek Alessandro Reserve Langhorne Creek Shiraz 2015

Posted: October 4, 2018

Very complex, very oaky style but well matched by the rich ripe varietal fruit.

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Saddler’s Creek Bluegrass Mudgee Langhorne Creek Shiraz 2015

Posted: October 4, 2018

Mature oak driven style; some licorice, leather and cigar box characters, good fruit flavour spectrum and secondary characters evolving. 3-5

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Symphony Hill Wines Inspiration Range Barossa Shiraz 2016

Posted: October 4, 2018

Nose is a youthful complexity of green fruit and slightly raw oak. Medium weight palate with soft primary flavours and quite hot finish. Needs time.

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Symphony Hill Wines Reserve Granite Belt Shiraz 2016

Posted: October 4, 2018

Nose smells of ripe plums and raisins with some powerful oak dominating. Quite a varnishy palate with plenty of blackberry-like flavours. Quite hot on the finish.

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Schild Estate Barossa Valley Shiraz 2016

Posted: October 4, 2018

Lovely deep colour with a cherry compote of a nose and hints of cedar-like oak. Nicely weighted palate rich with spicy berry and plum flavours and good attention to extraction.

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Schwarz Wine Co. Meta Barossa Valley Shiraz 2016

Posted: October 4, 2018

A big full bodied dark fruit wine with heaps of expensive oak evident. “Different!” 5+

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Schwarz Wine Co. Barossa Valley Shiraz 2016

Posted: October 4, 2018

A big bold wine with a great generosity of sour cherry, black olive, soy and spicy characters and a good length of tannins.

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The Cutting Barossa Valley Shiraz 2016

Posted: October 4, 2018

A superb wine that, according to one judge, is “All class!” Complex combination of raspberry, chocolate and oak. 3-5

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Schubert Estate The Hatchling Single Vineyard Basket Press Barossa Valley Shiraz 2015

Posted: October 4, 2018

Fragrant spicy nose with fresh herbal notes. Well balanced palate -flavours of licorice and black pepper. Fresh acidity and grippy finish. 5+

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Schubert Estate The Sentinel Single Vineyard Basket Press Barossa Valley Shiraz 2015

Posted: October 4, 2018

Perfumed oaky fragrances with some rich ripe fruit characters. Beautiful savoury palate – rich and creamy with plenty of flavour and still very youthful with long drying finish.

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Silver Spoon Estate Hallmark Heathcote Shiraz 2015

Posted: October 4, 2018

Dark inky minerally bouquet and a generous weight of sweet jubey red fruit flavours. 3-5

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Rockcliffe Single Site Great Southern Shiraz 2016

Posted: October 4, 2018

A beautiful complexity of berry fruit and toasty oak with meaty/salami elements and a fine line of tannins. “Has years ahead of it.” 5+

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Mr Smith Reserve McLaren Vale Shiraz 2013

Posted: October 4, 2018

Mature oaky nose and slightly green palate with elegant tannins and warming alcohol.

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Reillys RCV Pressings Clare Valley Shiraz 2012

Posted: October 4, 2018

Lovely fresh dark varietal fruit lifts off the nose with lashings of powerful toasty oak. Flavours abound on the excellent palate. Quite astringent with a long hot finish.

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Reillys RCV Epitaph Clare Valley Shiraz 2014

Posted: October 4, 2018

A classy combination of strong fruit and fresh oak aromas. Very rich palate; very flavoursome harmony of blackberry fruit and cedary oak laced with acid and moderate tannins.

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Reillys Stolen Block Clare Valley Shiraz 2016

Posted: October 4, 2018

Almost black in colour with a huge concentration of fruit pastille-like fruit characters and excellent use of quality oak . “Needs many years to fully open up,” suggested one judge.

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Reillys Stolen Block Clare Valley Shiraz 2015

Posted: October 4, 2018

Obvious blackberry fruit, still very fresh, with mocha oak characters to balance. Smooth and sweet on the finish.

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Reillys Dry Land Clare Valley Shiraz 2016

Posted: October 4, 2018

A big generous wine. Some meaty characters and mineral elements to the dark fruit nose and a rich well structured varietal palate with a slightly drying oak.

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Parson’s Paddock Langhorne Creek Shiraz 2017

Posted: October 4, 2018

A slightly lighter style with brooding inky black fruit characters showing chocolaty notes and a touch drying on the finish.

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Pioneer Road Langhorne Creek Shiraz 2017

Posted: October 4, 2018

Soft and generous; some richness. Spicy perfumed bouquet has hints of blackberries and olives and pleasant fresh fruit flavours.

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Balthazar Of The Barossa Barossa Valley Shiraz 2014

Posted: October 4, 2018

Slightly subdued but intense fruit aromas and quite a greenish palate with cigar box oak and nice tannin grip. 3-5

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Balthazar Of The Barossa Barossa Valley Shiraz 2013

Posted: October 4, 2018

Rich fruit pastille lift to the nose and tight bright palate with sweet secondary flavours evolving. Good grippy tannins 3-5

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St Hugo Cellar Selection Barossa Shiraz 2012

Posted: October 4, 2018

Very oaky with high alcohol but matched by the strong powerful dark fruit characters. Beautiful balanced flavour profile showing plenty of length.

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St Hugo Barossa Shiraz 2015

Posted: October 4, 2018

Peppery varietal fruit bouquet and big dark fruit flavours with drying tannins, toasty oak and a minerally/ferrous-like finish.

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Wyndham I Am George Langhorne Creek Shiraz 2016

Posted: October 4, 2018

A “Yummy” silky smooth wine with perfumed red fruit aromas and creamy mouthfeel.

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Jacob’s Creek Reserve Limestone Coast Shiraz 2016

Posted: October 4, 2018

A tight shiraz with intense fruit on the nose and generously flavoured palate.

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Jacob’s Creek Barossa Signature Barossa Shiraz 2016

Posted: October 4, 2018

Lovely perfumed berry lift and nicely weighted, big, up-front boysenberry palate.

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Paracombe Somerville Adelaide Hills Shiraz 2012

Posted: October 4, 2018

Lots of oak here and high level of alcohol with porty jammy fruit characters. Strong tannins.

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Paracombe Adelaide Hills Shiraz 2013

Posted: October 4, 2018

Still amazingly fresh with great depth and length of fruit. Has hints of green beans on the nose and a rich ripe tannic palate that has loads of flavour.

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Pirathon Barossa Valley Shiraz 2016

Posted: October 4, 2018

Very stylish with great spicy fruit on the nose. Good palate structure and length with subtle fruit richness. It is balanced and slightly drying.

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Nardone Baker McLaren Vale Shiraz 2014

Posted: October 4, 2018

Still showing some freshness with hints of Ribena and spices and savoury nuances.

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