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Mount Eyre Three Ponds Grosser Hunter Valley Semillon 2018

Posted: May 1, 2019

Bright and shiny wine with minerally citrus aromas and a smoky touch and generous up-front fruit on a well structured palate.

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Mt Eyre Vineyards Three Ponds Hunter Valley Fiano 2018

Posted: May 1, 2019

Just a hint of peach-like aromas with a floral lift. Very soft in the mouth with lingering floral fruit flavours.

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Topper’s Mountain Wild Ferment New England Petit Manseng 2016

Posted: May 1, 2019

An excellent nose with an exotic perfumed fruit profile. Interesting palate that has powerful nutty fruit flavours and strong long line of acid. Good food drink!

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Centennial Vineyards Reserve Single Vineyard Bowral Gruner Veltliner 2018

Posted: May 1, 2019

Subdued aromas; hints of citrus peel. Nice balance and weight to the crisp palate.

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Quarisa Three Jailbirds SEA Pinot Grigio 2018

Posted: May 1, 2019

A subtle suggestion of white stonefruits with a touch of florals and a pleasing grippy finish.

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Saddler’s Creek Saddlers Hunter Valley Verdelho 2018

Posted: May 1, 2019

Some green plum aromas with a hint of mango. Palate opens up with firm fruit flavours and crisp line of acid.

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Colmar Estate Orange Pinot Gris 2017

Posted: May 1, 2019

A lighter style with attractive aromatics and gentle fruit impression on the palate.

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Gilbert Mudgee Blanc 2018

Posted: May 1, 2019

Honeyed melon over tones to the nose with plenty of juicy peach flavours across the palate.

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Glandore Single Site Cameleon Hunter Valley Savagnin 2018

Posted: May 1, 2019

Simple citrussy nose with a hint of figs and pleasing pear fruit flavours. Firm finish.

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Tamburlaine Organic Wines Reserve Orange Fume Blanc 2018

Posted: May 1, 2019

Appealing minerality on the gooseberry/lime nose and a fresh, light and seamlessly balanced fruit driven palate.

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Toorak Road Tumbarumba Sauvignon Blanc 2018

Posted: May 1, 2019

Subtle bouquet with delicate aromas of passionfruit and cut grass with a gentle elegant palate showing a good line of acidity.

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Cooks Lot Allotment 689 Orange Sauvignon Blanc 2018

Posted: May 1, 2019

Pronounced green pea and passionfruit aromas lift off the nose. Pleasant refreshing grassy palate. Good degree of complexity.

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Gallagher Canberra District Sauvignon Blanc 2018

Posted: May 1, 2019

Slightly green aromas with a touch of honey. Good palate length and depth with refreshing acidity and lingering floral finish.

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Topper’s Mountain Barrel Ferment New England Gewurztraminer 2016

Posted: May 1, 2019

Strong spicy/floral fruit fragrances which carry on to the bright varietal palate with some smokiness adding complexity.

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Gilbert Skin Contact Orange Gewurztraminer 2017

Posted: May 1, 2019

Nice perfumed fruit on the nose with good spiciness and hints of lychees. Soft melon flavours with an acid finish.

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Gilbert By Simon Gilbert RS14 Mudgee Riesling 2017

Posted: May 1, 2019

Very musky aromas and well balanced, nicely structured, sweet fruit palate.

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Robert Stein Half Dry RS15 Mudgee Riesling 2018

Posted: May 1, 2019

Constrained intensity of floral/green fruit fragrances and a palate that is soft in the mouth with gentle citrus flavours.

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Gallagher Canberra District Riesling 2018

Posted: May 1, 2019

An expressive yet elegant style with a perfumed nose showing a touch of tropic complexity. Steely minerally elements on the palate with underlying stonefruit flavours

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Robert Stein Dry Mudgee Riesling 2018

Posted: May 1, 2019

Constrained steely apple/pear aromas and gentle, slightly sweet, flavour profile.

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Tamburlaine Organic Wines Reserve Orange Riesling 2018

Posted: May 1, 2019

A tight nose – needs time to open up with soft, slightly short, but pleasant flavours.

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Robert Stein Single Vineyard Reserve Mudgee Riesling 2018

Posted: May 1, 2019

Smells of sweet pears and citrus peel with ripe fig nuances and simple floral flavours.

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Cooks Lot Allotment 333 Orange Riesling 2018

Posted: May 1, 2019

Perfumed orange blossom bouquet and subtle fruit flavours with refreshing acidity.

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Colmar Estate Block 5 Orange Riesling 2018

Posted: May 1, 2019

Lovely refreshing floral/lime-like aromas with a touch of spice and bright elegant palate with subtle minerality and crisp acidity.

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Centennial Vineyards Brut Bowral Sparkling Rosé NV

Posted: May 1, 2019

A lively pink wine with appealing grapey aromas and red berry and oak complexity on the palate with good acidity showing through.

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Ross Hill Orange Blanc de Blancs 2015

Posted: May 1, 2019

A crisp fresh straightforward sparkling with intense citrus aromas and flavours and plenty of acidity to carry it.

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Colmar Estate Orange Sparkling Chardonnay Pinot Noir 2015

Posted: May 1, 2019

Toasty leesy characters on the nose mixing with apple/citrus-like fruit. The tight palate carries gentle citrus flavours across the palate with refreshing acidity.

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De Beaurepaire Marie Louise Prestige Rylstone Cuvée 2016

Posted: May 1, 2019

Citrus/orange-like aromas with a touch of musk and interesting raspberry fruit profile.

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De Beaurepaire Blanchefleur Rylstone Blanc de Blancs 2017

Posted: May 1, 2019

A bouquet of green apples and limes and slightly sweet palate with good fruit weight.

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Gallagher Duet Canberra District Sparkling Pinot Noir Chardonnay NV

Posted: May 1, 2019

Nose has lovely grapefruit freshness with apple intensity. Gentle palate with refreshing acidity and a tight finish. Good with food.

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Centennial Vineyards Traditionelle Bowral Brut NV

Posted: May 1, 2019

Reserved tight citrus peel aromas and crisp dry palate revealing a flavoursome profile.

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Centennial Vineyards Limited Bowral Blanc de Blancs NV

Posted: May 1, 2019

A golden wine with a peachy bouquet with a honeyed tinge of bottle age. Light brioche characters on the palate with nice nuttiness, some acid notes and good acid line.

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Quarisa 30 Mile Australia Prosecco NV

Posted: May 1, 2019

Light sherbet nose with lovely floral apple notes and a drier style of palate with apple/pear flavour freshness.

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