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Trinity Hill Gimblett Gravels Hawkes Bay Tempranillo 2018

Posted: April 8, 2020

Bright youthful fruit driven style with nice oak spiciness and powerful tannins.

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Gapsted Wines High Country King Valley Tempranillo 2018

Posted: April 8, 2020

A wine with drive and focus that has prominent spicy oak aromas with dark berries underneath. Palate has a lovely core of sweet varietal fruit flavours.

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Zonte’s Footstep Madrugador Fleurieu Tempranillo 2019

Posted: April 8, 2020

A cherry bomb of a nose and a dry palate with lovely fruit tucked away underneath.

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Claymore Wines The Miseducation Clare Valley Tempranillo 2018

Posted: January 11, 2020

Silky smooth wine with quality varietal fruit, big spicy oak influence and plush tannins with a fruit driven finish. 3-5

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919 Wines Reserve Riverland Tempranillo 2018

Posted: January 11, 2020

Silky smooth style with strong acid structure and spicy mulberry fruit characters.

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Glandore Estate Cellarhands Milbrodale Road, Broke Hunter Valley Tempranillo 2017

Posted: January 11, 2020

A big, chocolaty/meaty, oak driven dark red wine with mouth-coating tannins and good spicy raspberry/mulberry fruit weight in support.

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Mr Riggs Yacca Paddock Adelaide Hills Tempranillo 2018

Posted: December 10, 2019

Rich, brooding and inky aromas of black cherries and spices. Full flavoured palate with great varietal definition and supple savoury tannins.

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Oxenberry Farm Jack Of All Trades McLaren Vale Tempranillo 2017

Posted: December 10, 2019

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Quattro Mano Novillo Barossa Valley Tempranillo 2017

Posted: December 10, 2019

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Reillys Dry Land Clare Valley Tempranillo 2016

Posted: December 10, 2019

Dark, dense chocolaty aromas with good concentration of dried plum nuances with an explosion of ripe black cherry flavours.

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Trinity Hill Gimblett Gravels Hawke’s Bay Tempranillo 2017

Posted: December 10, 2019

This classy young red was matured for 16 months in American oak barriques (partly new). Full-coloured, with a fragrant, berryish, spicy bouquet, it is mouthfilling, with excellent density of vibrant blackcurrant, plum and spice flavours, earthy, savoury notes adding complexity,…

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Oxenberry Farm Jack Of All Trades McLaren Vale Tempranillo 2017

Posted: December 10, 2019

Subdued aromas of rhubarb, spices and cigar box characters with balanced flavours in the tart dark fruit spectrum.

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Alex Russell Wines alejandro Riverland SA Tempranillo 2018

Posted: December 10, 2019

Nose is a mix of dark berries, licorice and plums with a warming chocolaty palate.

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Mount Avoca Estate Organic Pyrenees Tempranillo 2017

Posted: December 10, 2019

Raspberry lolly nose with confectionery red fruit flavours showing an earthy edge.

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Hastwell & Lightfoot Mediterranean Series McLaren Vale Tempranillo 2017

Posted: December 10, 2019

Earthy black licorice bouquet and a creamy boysenberry flavoured palate.

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Billy Button The Flame Robin Alpine Valleys Tempranillo 2017

Posted: December 10, 2019

Good complexity here with lots of licorice and cedar-like characters and a trace of menthol

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Billy Button The Alluring Alpine Valleys Tempranillo 2018

Posted: December 10, 2019

Complex varietal nose, bright with cherries and licorice and hints of violets with a dash of pepper. Crunchy black fruit palate has great texture and persistent gravelly tannins.

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Angullong Fossil Hill Orange Tempranillo 2018

Posted: December 10, 2019

Blackcurrant bouquet with hints of menthol and spices and uncomplicated, drying, spicy palate.

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Summit Estate Granite Belt Tempranillo 2017

Posted: December 10, 2019

Some pretty powerful spicy chocolaty fruit on both the lifted nose and juicy palate that’s laced with big grippy tannins.

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La La Land Victoria Tempranillo 2017

Posted: December 10, 2019

A lovely bright lifted cherry/berry bouquet with just a hint of spice and some nice oaky notes. The dark fruit palate has hints of rose petals with a sweet oak finish.

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Quattro Mano Pais Alto Eden Valley Tempranillo 2017

Posted: December 10, 2019

Powerful lift of toasty/earthy mulled fruit and a rich, textured spicy plum palate.

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Quattro Mano Novillo Barossa Valley Tempranillo 2017

Posted: December 10, 2019

Aromas of chocolate, raspberry and pepper. A slightly green and spicy palate with a touch of age.

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Paracombe Adelaide Hills Tempranillo 2017

Posted: December 10, 2019

Smells of prunes and plums with a straightforward stewed black fruit palate

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Kalleske Dodger Barossa Valley Tempranillo 2018

Posted: December 10, 2019

Nose reminiscent of cherry flavoured cough syrup according to one judge. Full flavoured spicy plum palate with green notes.

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Gapsted Wines High Country King Valley Tempranillo 2018

Posted: December 10, 2019

Plums and cherries on the nose with a touch of violet-like characters. Juicy in the mouth with earthy mulled fruit flavours and slight leafy notes. Soft tannins.

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Crittenden Estate Los Hermanos King Valley Tempranillo 2018

Posted: December 10, 2019

Spicy rhubarb-like elements on the nose with leafy notes. A soft and supple palate of cherries, chocolate, spices and violets. “Great attention to extraction.”

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Reillys Dry Land Clare Valley Tempranillo 2016

Posted: December 10, 2019

Dark brooding black-fruit bouquet and a huge tannic palate with nice sweet fruit.

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Taylors Clare Valley McLaren Vale Tempranillo 2018

Posted: December 10, 2019

Inky nose; all purple fruit and chocolate with juicy sour cherry and chocolate flavours.

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Inner City Winemakers New England Tempranillo 2018

Posted: September 4, 2019

A pretty blue fruit and violet bouquet that is echoed on the elegant palate. 5+

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Obsidian Estate Waiheke Island Tempranillo 2018

Posted: September 4, 2019

This firm, youthful red was grown at Onetangi and matured for 10 months in French and American oak barriques. Full-coloured, it is mouthfilling and savoury, with strong, ripe, berryish, spicy flavours, fresh acidity and good complexity. Best drinking 2021+. $42

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Brennan Gibbston Central Otago Tempranillo 2018

Posted: September 4, 2019

Already drinking well, this impressive red is New Zealand’s southernmost tempranillo. Deeply coloured, with a fragrant bouquet, it is mouthfilling, sweet-fruited, savoury and supple, with generous, plummy, berryish flavours, a hint of herbs, and excellent depth, complexity and harmony. $45

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Rutherglen Estates Rutherglen Tempranillo 2017

Posted: September 4, 2019

Dark berries and spices lift off the nose and berries fill the mouth with flavour with soft, well integrated, tannins. 3-5

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Morrisons of Glenrowan Glenrowan Tempranillo 2018

Posted: September 4, 2019

Oak dominates the peppery licorice nose and has intense licorice flavours. 3-5

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Gapsted Wines High Country King Valley Tempranillo 2018

Posted: September 4, 2019

Vibrant red wine true-to-style. Has a spicy cherry and red berry bouquet. Good balance between plum-like

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Eloper Adelaide Hills Tempranillo 2018

Posted: July 3, 2019

Big savoury meaty style – very youthful with some plum fruit characters. Great quaffer. $25

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Jericho Adelaide Hills Tempranillo 2018

Posted: July 3, 2019

Jubey black fruit intensity to the nose. Warm in the mouth and tasting like stewed plums with meaty elements. Interesting! $26

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Henschke Stone Jar Eden Valley Tempranillo 2017

Posted: July 3, 2019

Meaty savoury bouquet and nice full-bodied palate with earthy dark fruit flavours. $50

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Main and Cherry Adelaide Hills Tempranillo 2018

Posted: July 3, 2019

Lovely bright dark berry and cola-like aromas. Juicy in the mouth with cherry flavours and well-balanced tannins. “Nice drink!” $25

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Fifth Estate Wines Geographe Tempranillo 2018

Posted: July 3, 2019

Vibrant nose with upfront briary/cassis fruit. Palate has firm but pleasant tannins, lively acidity and attractive herbal/cherry flavours. $23

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Barrister’s Block Adelaide Hills Tempranillo 2017

Posted: July 3, 2019

Lovely mature savoury wine. Aromas and flavours in the dark sour cherry spectrum. $33

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Clockwork Western Australia Tempranillo 2017

Posted: July 3, 2019

Cherries and plums lift off the nose; nice savoury notes. Sweet plum and cherry flavours with lively acidity and “rustic” tannins. $25

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Caudo Vineyard Premium South Australia Tempranillo 2017

Posted: July 3, 2019

Savoury nose of plum sauce and pepper with a touch of oak. Sweet, savoury and spicy palate with crisp, acid driven, finish. $30

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Mount Avoca Estate Pyrenees Tempranillo 2017

Posted: July 3, 2019

A blend of earthy/cherries and Cherry Ripe chocolate bar. Rich yet elegant style of palate with some great fruit/oak integration.

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Yealands Estate Single Vineyard Marlborough Awatere Valley Tempranillo 2018

Posted: July 3, 2019

Already drinking well, this estate-grown red is ruby hued and vibrantly fruity, with satisfying depth of ripe plum, berry and spice flavours, some savoury notes adding complexity, and a smooth finish. $26

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Hand Crafted by Geoff Hardy Adelaide Hills Tempranillo 2018

Posted: July 3, 2019

Bright purple wine with a savoury peppery cherry bouquet and an intense savoury palate; good weight of cherry-like fruit flavours, soft tannins and lingering finish. 3-5

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Mt Bera Running with the Cows Adelaide Hills Tempranillo 2013

Posted: July 3, 2019

Plenty of aged dark fruit aromas with brooding fruit cake like flavours on a well structured palate. Slight sour finish. Drink now.

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Rusty Mutt Conejo Joven McLaren Vale Tempranillo 2017

Posted: May 1, 2019

A rich, youthful and bright purple wine with powerful oak influence but has enough spicy varietal fruit to carry it.

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Audrey Wilkinson Series Hunter Valley Tempranillo 2017

Posted: May 1, 2019

A firm solid savoury red fruited style with sour cherry and raspberry characters, powerful acidity and upfront tannins.

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Glandore Regional Series Hunter Valley Tempranillo 2017

Posted: May 1, 2019

“Good drinking here,” observed on judge. A lovely nose that smells like a Cherry Ripe chocolate bar. Big rich up-front chocolaty flavours with a hint of cherry liqueur.

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Hand Crafted by Geoff Hardy Adelaide Hills Tempranillo 2018

Posted: May 1, 2019

Spicy dark fruits lift off the nose and fill the firm palate with well rounded flavours and a grippy tannic finish.

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