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Bird in Hand Nest Egg Adelaide Hills Merlot 2013

Posted: April 4, 2017

An elegant seamlessly balanced wine with plum and prune like varietal fruit layered with dark earthy characters. Good oak use.

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Baileys VP140 Vintage 2013

Posted: April 4, 2017

Floral aromatics and a hot palate with plum fruit flavours, firm tannins and balancing acid.

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De Beaurepaire Coeur d’Or Mudgee Rylstone Botrytis Semillon 2013

Posted: April 4, 2017

Inviting sugary orange peel aromas. Tooth hurting sweetness to the palate. Has good depth and balance. “Needs ice cream”, said one judge.

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Reillys Wines Dryland Clare Valley Fortified Shiraz 2013

Posted: April 4, 2017

Distinctive licorice-like characters on the nose with a rich, complex and well balanced spicy plum palate. Has plenty of potential.

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Wicks Estate Adelaide Hills Cabernet Sauvignon 2013

Posted: April 4, 2017

Slight leatheriness to the subtle spicy blackberry fragrances. Firm, developed palate rich with spicy fruit. Good acid structure.

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Vella Wines Harvest Widow Adelaide Hills Chardonnay 2013

Posted: April 4, 2017

A rich toasty old fashioned style of chardonnay. Appealing shortbread and bacon-like bouquet with lovely rich ripe flavour profile of varietal fruit and oak.

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K1 by Geoff Hardy Adelaide Hills Shiraz 2013

Posted: April 4, 2017

A plush and very “friendly” style of shiraz that exhibits super excellent spicy black fruit varietal intensity that is seamlessly integrated with lots of toasty oak.

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Wolf Blass Gold Label Adelaide Hills Syrah 2013

Posted: April 4, 2017

Described by one judge as a “Rich, cuddly style!” Has intense aromas of spicy dark fruit with a long rich palate that has velvety tannins, good level of oak and balancing acid.

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Tomich Woodside Ice Block E Riesling Gewurztraminer 2013

Posted: April 4, 2017

Intense lifted aromas with powerfully sweet apricot and lemon barley flavours.

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Tomich Woodside Vineyard I777 Adelaide Hills Pinot Noir 2013

Posted: April 4, 2017

Interesting wine – good savory/rhubarb fragrances. Long, balanced and weighty palate with velvety mouthfeel.

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Tomich Woodside Vineyard Q96 Chardonnay 2013

Posted: April 4, 2017

Upfront forward style that is loaded with melon, peach and fig-like characters showing a lovely honeyed development balanced by good level of acidity.

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Saddler’s Creek Wines Botrytis Supreme Riverina Semillon 2013

Posted: April 4, 2017

Sweet perfumed bouquet with slight herbal hints. Palate has a good balance between the luscious fruit and drying tannins.

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Paracombe Malbec 2013

Posted: April 4, 2017

Inky crimson wine smelling of brambles. Dark and chocolaty in the mouth with loads of tannins and good acid balance. Give it another 5 years!

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Artwine The Doghouse Single Vineyard Merlot 2013

Posted: April 4, 2017

Complex developed spicy leathery nose and nice berry/plum flavours on the tannic palate.

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Trentham Estate Murray Darling Noble Taminga (375ml) 2013

Posted: April 4, 2017

Plump velvety lychee aromas with intensely sweet fruit flavours and balancing tannins.

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Mr Riggs The Elder McLaren Vale Fortified Shiraz 2013

Posted: April 4, 2017

Dark complex cola-like aromas and stunning flavour complexity with classy spirit, balancing acidity and a silky smooth finish.

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919 Limited Release Vintage Riverland Blend 2013

Posted: April 4, 2017

Almost black in colour with simple red fruit nose and sweet, simple and well balanced palate.

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Anderson Hill The Black Cat Shiraz 2013

Posted: April 4, 2017

Savory dark berry aromas and nice upfront berry fruit flavours with herbal notes.

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Church Road Hawke’s Bay Syrah 2013

Posted: April 4, 2017

This deeply coloured red is fragrant, vibrantly fruity and supple, with fresh, ripe plum and black pepper flavours, gentle tannins, and lots of drink-young appeal.

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Bald Hills Single Vineyard Central Otago Bannockburn Pinot Noir 2013

Posted: April 4, 2017

This ageworthy red is deep ruby and mouthfilling, with strong plum/spice flavours, earthy, savoury, nutty notes adding complexity, and a firmly structured finish. Best drinking 2017+.

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Folding Hill Central Otago Pinot Noir 2013

Posted: April 4, 2017

Grown at Bendigo, this mouthfilling, sweet-fruited, youthful red is built to last. Deep ruby, it is weighty, with dense, ripe cherry, plum and spice flavours, complex, savoury and firm. Best drinking 2017+.

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Brightwater Vineyards Lord Rutherford Barrique Nelson Chardonnay 2013

Posted: April 4, 2017

Still very youthful, this fragrant, estate-grown wine was hand-harvested and fermented and matured for over a year in French oak barriques (25% new). Concentrated, with vibrant, peachy, citrusy, slightly biscuity flavours, woven with fresh acidity, and finely integrated oak, it…

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Obsidian Reserve Waiheke Island Syrah 2013

Posted: April 4, 2017

Likely to be long-lived, this dark, powerful, concentrated red was matured for a year in French oak casks (40% new). Sturdy and sweet-fruited, it is still youthful, with dense blackcurrant, plum and black pepper flavours, finely structured tannins, and a…

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Church Road Grand Reserve Hawke’s Bay Cabernet Sauvignon Merlot 2013

Posted: April 4, 2017

Still very youthful, this powerful, concentrated red was estate-grown in Redstone Vineyard, in the Bridge Pa Triangle, and French oak-aged for 18 months. Bold and youthful in colour, it is sturdy (14.5% alc/vol), with dense, ripe blackcurrant, plum and spice…

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Spy Valley Marlborough Merlot Malbec 2013

Posted: April 4, 2017

Deeply coloured, with concentrated blackcurrant, plum and spice flavours. Slightly peppery notes, with barrel-aged complexity and a firmly structured finish. $23

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Spy Valley Marlborough Pinot Noir 2013

Posted: April 4, 2017

Bright ruby, medium-bodied red with plum/cherry flavours and gentle tannins. Fleshy and fresh, with good length. $30 (A, UK, US)

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Villa Maria Single Vineyard Attorney Organic Marlborough Pinot Noir 2013

Posted: April 4, 2017

Concentrated style, mouthfilling and very deeply coloured, with deep, ripe cherry, plum and spice flavours and a firm finish. Described by one judge as ‘slightly stern’, but another as ‘rich, ripe, balanced’. $55

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Vavasour Marlborough Pinot Noir 2013

Posted: April 4, 2017

Finely textured, mouthfilling red with sweet-fruit delights, vibrant cherry/plum flavours, integrated oak, supple tannins and a long finish. $31

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Jackson Estate Vintage Widow Marlborough Pinot Noir 2013

Posted: April 4, 2017

Deeply coloured, with a fragrant bouquet, mouthfilling body, and generous cherry, plum and spice flavours. Good richness, structure and complexity, with a long finish. $36 (A, UK, US)

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Villa Maria Single Vineyard Taylors Pass Marlborough Pinot Noir 2013

Posted: April 4, 2017

Lovely, youthful, fruit-packed red, deeply coloured, with rich, vibrant, plummy flavours and a finely textured finish. Weighty, savoury and persistent. $55

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Villa Maria Reserve Marlborough Pinot Noir 2013

Posted: April 4, 2017

Refined, deep ruby red, mouthfilling and generous, with concentrated, youthful flavours and fine-grained tannins. Rich, savoury, finely textured and long. $50

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TerraVin Marlborough Chardonnay 2013

Posted: April 4, 2017

Citrusy and slightly creamy, with a touch of complexity and some development showing. $27 (UK)

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Ant Moore Marlborough Chardonnay 2013

Posted: April 4, 2017

Powerful, fleshy wine, in a moderately complex style with creamy and buttery notes, a slightly oily texture and some richness. $27 (A)

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Tupari Marlborough Dry Riesling 2013

Posted: April 4, 2017

Toasty, bottle-aged style from the Awatere Valley, with crisp, dryish, lemon/lime flavours, showing good complexity. $29 (A, UK)

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Tupari Marlborough Sauvignon Blanc 2013

Posted: April 4, 2017

Developed but still lively, with generous, slightly toasty flavours showing a hint of ‘canned peas’ and a touch of complexity. $29 (A, UK)

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Mount Avoca Malakoff Pyrenees Shiraz 2013

Posted: April 4, 2017

Big, sweet and chocolaty style with lovely length and depth of ripe varietal fruit with a generous fruit palate.

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Mitchelton Heathcote Shiraz 2013

Posted: April 4, 2017

Closed oaky nose, blackberry and oak palate and tannins underwriting the structure.

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Sanguine Estate D’Orsa Heathcote Shiraz 2013

Posted: April 4, 2017

A big old fashioned ripe shiraz with chocolaty aromas and big drying tannic palate showing nice level of sweet fruit.

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Tatiarra Vineyards Caravan of Dreams Heathcote Shiraz 2013

Posted: April 4, 2017

Dense and chocolaty on the nose and very flavoursome, tannic palate with lots going on.

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Mount Avoca Estate Range Pyrenees Shiraz 2013

Posted: April 4, 2017

Spicy herbal fruit aromas with peppery/bacon notes. Light palate – quite tannic but a good drink.

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Tatiarra Vineyards Culled Barrel Heathcote Shiraz 2013

Posted: April 4, 2017

A big ripe style with a huge amount of oak and tannins; some fruit underneath.

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Tatiarra Vineyards Cambrian Heathcote Shiraz 2013

Posted: April 4, 2017

A rich ‘luncheon’ wine. Quite porty and tannic with lots of sweet fruit and oak.

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Blue Pyrenees Pyrenees Shiraz 2013

Posted: April 4, 2017

A ripe inky blackberry fruit bouquet with some minty notes. Big solid palate with loads of sweet ripe fruit flavours and powerful gravelly tannins.

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Blue Pyrenees Section One Reserve Pyrenees Shiraz 2013

Posted: April 4, 2017

A classy wine with delightful aromas of blackberry, pepper and sweet mint. Similar characters echoed on the palate. Has great texture and chewy gravelly tannins.

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Clarnette & Ludvigsen Grampians Shiraz 2013

Posted: April 4, 2017

A good concentration of inky, rich and ripe aromas and showing a solid core of fruit on a powerful tannic palate. Nice drink.

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Best’s Bin No. 0 Great Western Shiraz 2013

Posted: April 4, 2017

Ripe inky nose and big hit of ripe fruit on the palate that has a long fine finish.

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Montara Gold Rush Grampians Shiraz 2013

Posted: April 4, 2017

Lifted aromas of sweet blackberries, varnishy oak and some peppery notes. A good soft sweet palate with a black fruit spine.

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Black Estate Vineyard Bendigo Shiraz 2013

Posted: April 4, 2017

Rich and somewhat porty style. Pleasant earthiness to the nose and a palate that offers lovely mouthfilling flavours.

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Sanguine Estate Inception Heathcote Shiraz 2013

Posted: April 4, 2017

Bright slightly stemmy/peppery fruit nose and sweet, porty, slightly alcoholic palate.

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Mitchelton The Bend Victoria Shiraz 2013

Posted: April 4, 2017

Very good youthful cool climate shiraz with nice spicy licorice aromas and a classy palate with ripe fruit flavours.

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