Trinity Hills Gimblett Gravels Marsanne Viognier 2013

Posted: June 16, 2017

This is one of New Zealand’s first marsannes (blended with 31% viognier.) Fleshy and sweet-fruited, it is weighty and savoury, with concentrated stonefruit flavours, slightly buttery and nutty, and good complexity. Drink now or cellar.

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